The ultimate Food and Pottery Connection:
Food:
Powessit Farm Stand Veggies
at 37 Powessit Road in Dover, MA
Pottery:
Lisa W. B. Walker pottery
Today!
Tuesday, July 17th 1:30-6:30
In the first chapter of Barbara Kingsolver's book, Animal, Vegetable, Mineral, she talks about asparagus being the tempting first crop of the harvest. I'm well into the season now and finding a good balance for picking, storing and cooking my local fare. Asparagus is symbolic in my life and my work as the start of Food and Pottery. Recipes from Barbara's book.